My life as being a kid had embedded some deep core wounds that I had spent the most of my life at that point diving deeply into on the side of my hospitality career. And a chef’s job is not by far the most logical environment for healing.
I just dreamed of being clear of the suffering. Hospitality had been a vehicle to me to make money, learn about the world & travel. On the side I would travel through the North of Australia in winter season, for the southern parts for that summers focusing on farms in the middle. It absolutely was a never-ending summer of finding individuals to learn different healing modalities & bodywork from, all the while doing work in idyllic locations such as the wilderness of Tasmania in eco lodges, the deserts of Australia.
I set my 1975 4WD Land Rover Series 3 on top of solar panel systems, 3 batteries, and kitchen in my trailer, and i also would go and do vision quests inside the desert for 40 – 60 days asking questions in deep contemplative states to locate answers about life no-one have been in a position to help me to with. I traveled All that mighty land called Australia over 20 years doing work in among the best restaurants in Australia as well as the world.
I even worked in a fine dining restaurant in the desert that was booked 2 weeks ahead of time & was the Sommelier selling wines up to Au$4400 per bottle! I am talking about, what a ride. A number of the those who own these places inspired me incredibly and I cannot thank them enough. One chef, Stefano de Pieri wasn’t also a qualified chef along with his very own T.V channel and one of the best restaurant in the world. Mind blown I thought damn, you simply need passion in life and motivation.
The abundance of organic tropical fruits and vege’s simply makes Bali an ideal training ground for the Raw Food Certification. Your creative mind and noble body will likely be left nourished, activated and inspired. Whether you would like to open a Café, expand your overall chef skills and give a few raw food things to your existing menu or just to get ready healthful meals in the home for the friends and relations, we will meet what your location is at. You will be professionally and intimately taught raw combinations and variations of several of your own favorite dishes and desserts, associated with the nutritional benefits and what to do in your own home utilizing your local produce. You’ll be using the required kitchen tools for preparing these delights in your on the job training while you gain confidence and understanding of the Raw Living Foods Kitchen. Join us to your Raw Food Certification course within Bali.
Our vision is to present our clean fresh vibrant living raw foods many have come to take pleasure from from the retreats, in a restaurant environment, keep the growing healthy raw food community within Ubud which is the largest on earth per square meter & still educate & inspire our students from your training’s. Now you don’t need to do our retreats or trainings to get a taste from the goodness
The greater I learnt about manufacture of our foods, the better I realized how messed up things were. I took work on a chicken-processing farm for six or seven weeks to completely see exactly what is going on. What did I learn? We are really disconnected from what is actually happening. So when we have seen cuts of meat all cleaned and bleached on the supermarkets or delivered to our establishments, whatever we are missing and never connecting to is actually all the suffering that accompany it. And I don’t just mean the animals, for certain that’s obvious. But those who function in these places have severe mental illness. They are people who tend not to squeeze into society, cannot hold a conversation with “normal” folk. Cannot show up to work all dressed sharp while keeping it together. Nope, these folks require our help.